Archivi categoria: Treats

Soft fruits Muffins

Nothing says autumn more than a bunch of soft fruits muffins, a cup of hot tea, an old tartan blanket and some good music/movies so why don’t you cuddle yourself in the best way?

Those are super easy to do, just mix flour, sugar, baking powder and a pinch of salt.  Beat the eggs, oil, plain yogurt and milk;  blend in the flour compound, Put it in the soft fruit and gently mix with a wooden spoon, fill your muffin stamps for 3/4 and put them in a preheated oven (175°) for about 20 minutes (or until they’ll be golden brown). Let them cool off and… EAT ‘EM UP!

xo

Kocchan

Tips: Even if we liked them a lot, do not put too many soft fruits because the water released during the baking process will make the muffin fall apart.

Annunci

Matcha Cookies

I’ve got to admit it, with Matcha powder it was love at first sight.

I’m pretty obsessed with tea, especially all those japanese and chinese variety,

so when I found out I even had the chance to use some tea powder to make

cookies  I was pleasantly surprised.

Here the recipes ( which seems to be te best one) I used but, actually,

I’m going to try once again with less sugar and butter.

They tasted delicious, btw.

Matcha Green Tea Cookies

I drown them in some hot White Chinese Tea with a teaspoon of orange blossom honey.

So bake hard… or stress yourself out trying !

xo,

Kocchan.

Hello!

From now on I’m gonna try to update ALMOST every day an easy recipe for you to try.

Today we’ve got the best breakfast you can ask for.

For the yogurt, just follow one of this recipe:

Raw milk yogurt (do not forget to filter the milk after you heat it -they forgot this step!)

Homemade yogurt (same as above…)

Greek Yogurt

For the topping  add your own personal taste to it! I just chopped some nuts & white chocolate

bar (not all af it… !) and put some crunched rice crackers in a pan where I previously made

some caramel, so that the rice crackers were sweet and crunchy.

Here a caramel recipe that would work just fine  (as for the yogurt, you’ve got to practice a bit.

It took me at least 3 burnt pan till I finally made it):

Caramel

Let me know how it turned out and post your pictures!

Tips: What about a puffed rice, raspberries and white belgian chocolate as a variation? YUM!

xo

Kocchan

Fresh homemade breakfast

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